Dinner Banquet Menu
Rich & Charlie's Crestwood
Dinner Banquet Menu
Menu
Buffet Style
$27.99 per person plus sales tax & gratuity
$100.00 non-refundable deposit to hold room
Entrees: (Choose Two)
Boneless Breast of Chicken Choice of Sauce:
Marsala Sauce-White Wine Sauce Light Fresh Tomato Sauce OR Parmigiano Style
Pesce: Topped with seasoned bread crumbs & white
wine sauce
Sliced Roast Beef
Sliced Pork Loin: White wine sauce with Italian cheese
and fresh sage
Pasta: (Choose One)
Pasta con Broccoli
Mostaccioli
Pasta Prima Vera
Penne Ronzio
Cavatelli
Potato: (Choose One)
Italian Fried Potatoes Rosemary New Potatoes
Vegetables: (Choose One)
Sugar Snap Peas
Broccoli & Cauliflower
Steamed Broccoll
Peas & Prosciutto
Additional Entrees:
($4.99 Extra Per Person)
Baked Lasagna
Seafood Pasta
Cannelloni
Mannicotti
Add Appetizers to Your Deluxe Dinner Buffet: (Per Person)
Toasted Ravioli (3)
Boneless Chicken Wings (3)
Mini Meatballs in Marsala Wine Sauce (3)
Spinach Artichoke Toasted Ravioli (3)
Chicken and Artichoke Cannelloni Bikes (3)
Special Banquet Sit-Down Dinner Menu:
Served sit down style with full linen and waiter service $100.00 Non-refundable deposit required to hold room A minimum of 25 guests. Starting at $27.99 per person plus tax & gratuity.
Suggested Entrees: (Per Person)
Boneless Chicken Breast
with mushroom sauce
with marsala sauce
with Emil sauce
Tenderloin of Beef: $39.99 with bordelaise sauce
Baked Pesce: $29.99 topped with toasted bread crumbs in white wine and lemon sauce Pork Loin: $29.99 with white wine sauce with fresh sage
Sides: (Choose Two)
Sugar Snap Peas
Broccoli & Cauliflower
Steamed Broccoli
Pasta con Broccoli
Mostaccioli
Cavatelli
Pasta Prima Vera
Penne Ronzio
Italian Fried Potatoes
Rosemary New Potatoes
Desserts: (Per Person)
Spumoni
Cheesecake
Cheesecake with
strawberries
Cannoli $4.99
Tiramisu
Children 10 and under are $10.99 plus sales tax and gratuity Children under 2 are free
Deluxe Buffet includes our famous house salad, bread and butter. A choice of beverage: iced tea, soda or coffee. We do offer desserts, but if you decide to bring your own cake, we will charge 35 per person for cake cutting and supply the plates and silverware.
Minimum of 25 guests to book room. All prices subject to change without notice. Payment is due in full for the banquet after the banquet by cash or credit card only Checks will not be accepted. Thank you. We hope you will enjoy your function at Rich & Charlie's
We have two options for the bar. Cash Bar the guests pay for the alcohol drinks themselves. Tab Bar: the main bill will be charged by the drink, All bar options are subject to sales tax and 20% gratuity
